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Lunch Specialties
11:00 AM to 3:00 PM
All lunch sandwiches and wraps are served with your choice or
fried, cottage cheese, pasta salad or a fresh fruit cup.
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Fire Creek Fish Sandwich
Hand-breaded fried fish filet served with tarter sauce. |
$8 |
Santa Fe Quesadilla
Blackened chicken, mushrooms and onions all melted in provolone and cheddar cheese. |
$8 |
BBQ Pork Sandwich
Always a favorite! Pulled pork served with your choice of side. |
$8 |
Gyro
Gyro meat served with tomato, red onion, romaine lettuce, feta cheese and cucumber sauce. Wrapped in a warm pita bread. |
$8 |
Basic Burger
8 oz patty with lettuce, onions, tomato.
Add cheese for 50 cents. |
$7 |
Parmesean Turkey Ranch Roll Up
Tomato basil tortilla filled with thinly sliced turkey, diced tomato, avocado, romaine lettuce, Parmesean cheese and ranch dressing.
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$8 |
Gorgonzola Pepper Steak Wrap
Sun dried tomato wrap overflowing with grilled steak, mushrooms, onions, red peppers, crumbled gorgonzola cheese and romaine lettuce. Drenched in red wine vinegar dressing. |
$11 |
Fire Creek Club Wrap
Turkey, crips bacon, provolone cheese, red onion and romaine covered in a creamy mustard-mayonnaise sauce, rolled up in a warm tortilla. |
$8 |
Chicken Marsala Sandwich
Sauteed chicken topped with creamy Marsala sauce and wild mushrooms, served on South Union Bread. |
$9 |
Panini Primo
Sliced prime rib, with roasted red peppers, sauteed onions, roma tomatoes and provolone cheese. Served on South Union Bread. |
$9 |
Children's Menu (12 and under)
Served with drink and ice cream.
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Chicken Strips
Breaded chicken strips served with fries. |
$6 |
Burger
Served with fries. Add cheese for 50 cents. |
$6 |
Kid's Pasta
Choose speghetti, mac n' cheese or alfredo. |
$6 |
Pancakes
Two pancakes served with bacon. |
$6 |
Beverages
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Coke, Diet Coke, Cherry Coke, Sprite, Root Beer, Mello Yello or Lemonade |
$2 |
Iced Tea, Hot Tea, Raspberry Iced Tea or Coffee (Regular or Decaf) |
$2 |
Voss Sparkling Water / Voss Premium Artesian Water |
$3 |
Fire Creek Sweets |
Apple Dumpling served with cinnamon ice cream |
$5 |
Chocolate Cake |
$5 |
Key Lime Calypso |
$5 |
Petite Brulé |
$5 |
Sweet Binney's NY Style Bailey's Cheesecake |
$5 |
White Chocolate Raspberry Pyramid |
$5 |
Sides |
| Pasta Salad |
$2 |
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French Fries |
$2 |
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Side Salad |
$2 |
| Cottage Cheese |
$2 |
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Rice Pilaf |
$2 |
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Side Ceasar Salad |
$2 |
| Baked Potato |
$2 |
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Mashed Potato |
$2 |
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Blue Cheese Crumbles |
$2 |
| Vegetable Selection |
$2 |
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Shrimp Skewer |
$5 |
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18% gratuity added to parties of 8 or more.
20% gratuity added to parties of 8 or more with separate checks
Kitchen Split Plate $5.00
Corking Fee $10.00 - Sunday Free
Cake Plating $2.00 per person
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Thoroughly cooking foods of animal origin such as beef, eggs, lamb, pork, poultry or
shellfish reduces the rish of food-borne illness. Individuals with certain health conditions may be
at higher risk if these foods are consumed uncooked.
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Gift Certificates Available!
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